Groovy Mushroom Gravy
Ingredients:
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Avocado oil
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1 cup yellow onion, finely chopped
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3 cloves garlic, crushed
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3 cups crimini mushrooms, finely chopped
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3 Tbsp tamari or soy sauce
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½ cup nutritional yeast
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2 tsp freshly ground peppercorns
Directions:
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Cooking: Heat a skillet over medium heat. Drizzle in some oil, about 2 Tbsp. Add the onion and garlic and cook until translucent. Add the mushrooms and cook until tender.
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Blending: Put the mixture in a food processor or blender and add the nutritional yeast and peppercorns. Blend until it is the consistency of gravy, adding water as needed. Give it a taste test and add any tamari, nutritional yeast, or pepper as needed.
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Enjoy: as you would a regular gravy but without the meat sweats.